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Millets

India's ancient and traditional food, with a history spanning over 5,000 years, rich in nutrients and extremely healthy.

Types Of Millets

Minor Millets

Kodo Millet

Little Millet

Proso Millet

Foxtail Millet

Barnyard Millet

Browntop Millet

Major Millets

Sorghum

Pearl Millet

Finger Millet

Types Of Millets

Major Millets

Major millets are nutrient-rich grains that grow well in dry and semi-arid climates. They are high in fiber, protein, vitamins, and minerals, making them an excellent choice for a healthy diet.

  • Sorghum Millet
  • Pearl Millet
  • Finger Millet

These millets are also known as "Nutri-Cereals" due to their high nutritional value and gluten-free nature.

Minor Millets

Minor millets are small-seeded, highly nutritious grains that are grown in dry and marginal lands with minimal agricultural inputs. They are rich in fiber, protein, and essential micronutrients, making them an excellent alternative to staple cereals like rice and wheat.

  • Kodo Millet
  • Little Millet
  • Barnyard Millet
  • Browntop Millet
  • Proso Millet
  • Foxtail Millet

Minor millets are drought-resistant and play a vital role in food security and sustainable agriculture.

Our Features

Natural Process

Natural processes are the driving forces behind Earth's dynamic systems. From the movement of tectonic plates to the cycle of life, these processes ensure the continuous functioning of the planet. By studying and preserving these natural mechanisms, we can work towards a healthier and more sustainable future for all living beings.

Natural Products

Natural food products are minimally processed and free from artificial additives, preservatives, or chemicals. They include fresh fruits, vegetables, whole grains, honey, nuts, dairy, and organic spices. These foods provide essential nutrients, antioxidants, and health benefits, supporting a balanced diet and overall well-being.

Biologically Safe

Biologically safe refers to substances, processes, or environments that do not harm living organisms. It ensures safety from toxins, pathogens, or harmful chemicals, promoting health and environmental protection.

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